Menus

Breakfast Menu

Assorted Chilled Juices
Orange, Grapefruit, Prune, Tomato, Apple,
Cranberry, Pineapple & Orange Passion Fruit Guava
$5

Fresh Fruit
Whole Banana- $3

Half Grapefruit- $5

Half Chilled Cantaloupe (in season)- $6

Yogurt Parfait- $12
yogurt, seasonal fruit, & granola

Fresh Fruit Medley- $11

Cereals
Assorted Cold Cereals- $6

Oatmeal- $6

Bakery Selections
Toast- $4
white, wheat, rye or Italian

English Muffin-$4

Bagel- $4
with butter or cream cheese

Croissant-$5

Breakfast Muffins (assorted flavors)-$6 each

Coffee Cake- $6

Eggs
choice of white, wheat, rye, Italian toast or English muffin with home fries or side of fruit
Gluten Free Roll-additional $4

One Egg Any Style- $10

Two Eggs Any Style- $11

Three Eggs Any Style- $12

Egg Whites- additional $1

Breakfast Sandwiches
choice of a kaiser roll, egg twist roll, white, wheat, rye, English muffin, croissant or bagel served with home fries or side of fruit
Prepared on a Gluten Free Roll-additional $4

One Egg Any Style – $11
with cheese
– $12
with sausage, ham, bacon, Canadian bacon, or pork roll 
– additional $2

Egg Whites- additional $1

Omelettes
choice of white, wheat, rye, Italian toast or English muffin served with home fries or side of fruit
Prepared on a Gluten Free Roll-additional $4

Three Eggs Lightly Seasoned- $12
Egg Whites- additional $1
Additional Items- $1 each
American, Swiss, cheddar, provolone, mozzarella, feta, goat cheese, sausage, ham, bacon, Canadian bacon, pork roll, mushrooms, tomatoes, peppers, onions, spinach, broccoli, avocado

Breakfast Specialties
served with home fries or side of fruit

Breakfast Wrap- $12
choice of scrambled eggs or egg whites, tomato, spinach, onion & choice of cheese

Avocado Toast & Eggs- $14
mashed avocado & tomato with choice of eggs & toast

Eggs Benedict- $16
poached eggs & Canadian bacon on a toasted English muffin glazed with hollandaise sauce

Eggs Breakers- $23
poached eggs & sliced filet mignon on a toasted English muffin glazed with hollandaise sauce

Steak & Eggs- $23
two eggs any style & 6 oz. New York strip steak grilled to perfection with choice of toast or English muffin

French Toast & Pancakes
Traditional French Toast- $11

Brioche French Toast- $14
brioche bread with lightly sweetened cream cheese & choice of strawberries, bananas or peaches

Three Buttermilk Pancakes- $10
with apple or blueberry topping
– $12

Short Stack (Two Buttermilk Pancakes)- $7
with apple or blueberry topping
– $9

Chocolate Chip Pancakes- $11

Banana Pancakes- $11

Side Orders
Sausage, Ham, Bacon, Canadian Bacon or Pork Roll- $6

Turkey Bacon- $7

French Fries- $6

Home Fries- $5

Fresh Fruit- $6

Avocado Half- $5

Beverages
Freshly Brewed Coffee – regular or decaf– $3

Tea – regular or decaf- $3

Tea – specialty- $4

Espresso – regular or decaf– $5

Cappuccino – regular or decaf– $7

Milk – $4

Chocolate Milk – $5

Iced Tea (complimentary refills)- $3

Iced Green Tea (complimentary refills)- $3

Soda (complimentary refills) – $4
Pepsi, Diet Pepsi, Pepsi Zero Sugar, Starry (lemon/lime), Ginger Ale, Orange, Root Beer, Mountain Dew

Lemonade – $4

Bottled Water (500 ml)- $4

San Pellegrino (sparkling water) (1 liter)- $10

Panna (flat water) (1 liter)- $10

Lunch Menu

Salads

Add To Any Salad

sliced grilled chicken- additional $8

large grilled shrimp (4)- additional $10

grilled salmon- additional $12

grilled New York strip steak- additional $12

House Salad- $9
romaine & iceberg lettuce with shredded mozzarella, grape tomatoes & Italian vinaigrette

Caesar Salad- $13
classic Caesar salad served with toasted Italian bread

Mediterranean Salad-$14
romaine & iceberg lettuce with tomatoes, kalamata olives, chickpeas, red onion, feta cheese & lemon vinaigrette

Classic Spinach Salad- $14
baby spinach, bacon, egg and red onion with crumbled bleu cheese & choice of dressing

Asparagus, Cucumber & Avocado Salad- $14
mixed greens with grilled asparagus, cucumber, grape tomatoes, avocado, red onion & balsamic vinaigrette

Spinach & Raspberry Vinaigrette Salad- $14
baby spinach with dried cranberries, sliced cucumbers, chopped pecans, red onion, feta cheese & raspberry vinaigrette

Balsamic Salad- $14
mixed greens with grape tomatoes, kalamata olives, artichoke hearts, fresh mozzarella & balsamic vinaigrette

Tomato & Mozzarella Tower- $16
tomato and fresh mozzarella topped with pesto, extra virgin olive oil & balsamic vinaigrette

 

Snacks
French Fries-$6

Sweet Potato Fries- $7

Jumbo Onion Rings- $8

Mozzarella Sticks- $9
with marinara sauce

Chicken Fingers- $12

Spicy Boneless Buffalo Chicken Tenders- $14
with bleu cheese and celery

Jumbo Shrimp Cocktail (4) – $19

Italian Gourmet Pizza
Prepared with gluten free cauliflower crust- additional $7

Margarita- $14
Italian tomato sauce, basil & fresh mozzarella

Bianca- $15
ricotta, herbs & fresh mozzarella
with spinach- $16

Pepperoni- $16
Italian tomato sauce, sliced pepperoni & fresh mozzarella

Giambotto- $18
Italian tomato sauce, Breakers’ house-made sausage, peppers, onions, herbs & fresh mozzarella

Arugula & Prosciutto- $18
Italian tomato sauce & fresh mozzarella topped with arugula & sliced prosciutto

Panini
served with cole slaw, pickle & choice of french fries or side of fruit

Mozzarella & Spinach Panini- $16
fresh mozzarella, baby spinach, bacon & sliced tomato

  Caprese Panini- $15
sliced tomato, fresh mozzarella, basil & pesto

Eggplant Panini- $16
grilled eggplant, roasted red peppers, sautéed spinach & fontina cheese

Salami & Prosciutto Panini- $18
salami, prosciutto, roasted red peppers, fresh mozzarella & basil

Steak Panini- $22
New York strip steak, sliced red onion, arugula & provolone cheese

Burgers
6 oz. beef patty on an egg twist roll
served with cole slaw, pickle & choice of french fries or side of fruit
Prepared on a gluten free roll – Additional $4

Additional Items- $1 each
bacon, avocado, sautéed mushrooms, sautéed onions, sautéed peppers or hot cherry peppers

  Hamburger- $15
 with lettuce & tomato

Cheeseburger- $16
choice of American, Swiss, cheddar, provolone, mozzarella or crumbled bleu cheese with lettuce & tomato

Goat Cheese Burger- $17
goat cheese, fresh baby spinach & Dijon honey mustard mayonnaise

Jersey Shore Cheese Burger- $17
hamburger, pork roll & American cheese with lettuce & tomato


Wraps

served with cole slaw, pickle & choice of french fries or side of fruit

Veggie Wrap- $15
grilled zucchini, grilled yellow squash, grilled asparagus, spinach, diced tomato & balsamic vinaigrette

Bacon & Cheddar Chicken Wrap – $16
sliced grilled chicken, cheddar cheese, crispy bacon & ranch dressing

Spinach & Swiss Chicken Wrap- $16
sliced grilled chicken, Swiss cheese, sautéed spinach & mushrooms

Turkey & Brie Wrap- $17
freshly roasted turkey, brie, cranberry sauce & horseradish mayonnaise

Shrimp Wrap- $19
grilled shrimp, diced tomato, fresh greens & horseradish mayonnaise

Sandwiches
choice of white, wheat, rye, kaiser roll, egg twist roll, croissant or pita served with cole slaw, pickle & choice of french fries or side of fruit
Prepared on a gluten free roll – Additional $4

Grilled Cheese- $10
with tomato
– $11
with choice of ham, bacon, Canadian bacon or pork roll– $12

Bacon, Lettuce & Tomato- $12
with mayonnaise

Tuna Fish Salad- $14

Tuna Melt-$15
open-face sandwich with tuna fish salad & choice of melted cheese

Club Sandwich- $15
choice of fresh roasted turkey or grilled chicken breast with bacon, lettuce, tomato & mayonnaise on 3 slices of white toast 

Veggie Burger- $15
grilled veggie burger with lettuce & tomato
 

Salmon Burger- $16
grilled salmon burger with lettuce, tomato & lemon pepper mayonnaise

Breakers’ Specialty Platters

served with cole slaw, pickle & choice of french fries or side of fruit 
Prepared on a gluten free roll – Additional $4

Jumbo Hot Dog- $12
foot long, all beef

Turkey Reuben- $15
open-face sandwich with freshly roasted turkey, cole slaw, melted Swiss cheese & Russian dressing on grilled rye bread

Italian Grilled Chicken Sandwich- $17
grilled chicken breast, roasted red peppers, fresh mozzarella & pesto mayonnaise on Italian bread

Balsamic Crispy Chicken Cutlet Sandwich – $17
crispy chicken cutlet, baby arugula, provolone cheese, tomato pesto aioli & balsamic vinaigrette on Italian bread

Chicken Cheese Steak- $16
thinly sliced chicken breast & provolone cheese on Italian bread
–with sautéed peppers & onions- $17

Sausage Sandwich- $16
Breakers’ house-made sausage smothered in sautéed peppers & onions on Italian bread

Italian Chicken Cutlet Sandwich- $17
breaded chicken cutlet, provolone cheese & broccoli rabe on Italian bread

Crab Cake Sandwich- $19
jumbo lump crabmeat, breaded & fried, with lettuce, tomato & remoulade sauce on an egg twist roll

Italian Style Steak Sandwich- $22
sliced New York strip steak, fresh mozzarella, sautéed peppers & onions on Italian bread


Beverages

Freshly Brewed Coffee – regular or decaf– $3

Tea – regular or decaf – $3

Tea – specialty – $4

Espresso – regular or decaf– $5

Cappuccino – regular or decaf– $7

Milk – $4

Chocolate Milk – $5

Iced Tea (complimentary refills)- $3

Iced Green Tea (complimentary refills)-$3

Soda (complimentary refills) – $4
Pepsi, Diet Pepsi, Pepsi Zero Sugar, Starry (lemon/lime), Ginger Ale, Orange, Root Beer, Mountain Dew

Lemonade- $4

Bottled Water (500 ml)- $4

San Pellegrino (sparkling water) (1 liter)- $10

Panna (flat water) (1 liter)- $10

Beer, Wine & Mixed Drinks

Dinner Menu

Appetizers

Jumbo Shrimp Cocktail – $19

Cold Antipasto for Two – $22
Salami, Prosciutto, Mozzarella, Roasted Peppers, Olives & Tomatoes

Hot Antipasto for Two – $25
Eggplant Rollatini, Stuffed Mushrooms, Shrimp Scampi & Clams Oreganato

Fried Calamari – $17
Lightly Battered & Fried, then Tossed with Butter & Garlic & Served with Marinara or Hot Sauce
with Sauteéd Hot Cherry Peppers – $18

Clams Oreganato – $16
Clams on the Half Shell Baked with Bread Crumbs & Herbs

Escarole & Beans – $15
Sautéed in Garlic & Olive Oil

Sautéed Shrimp – $19
Lightly Battered & Served with Marinara or Hot Sauce

Eggplant Rollatini – $15
Filled with Ricotta Cheese & Prosciutto, Topped with Tomato Sauce & Mozzarella Cheese

Baked Long Stemmed Artichoke Hearts – $16
Topped with Mozzarella & Prosciutto

Hot & Sweet Sautéed Peppers – $15
with Anchovies

Tomato & Mozzarella Tower – $16
Tomato & Fresh Mozzarella Topped with Pesto, Olive Oil & Balsamic Vinaigrette

Jumbo Lump Crab Cake – $18
Jumbo Lump Crabmeat, Breaded, Sautéed & Served with Rémoulade Sauce

Soups

Pasta E Fagioli – $9
Cannellini Bean Soup with Tomato, Romano & Parmesan Cheese with Ditallini Pasta

Stracciatella Romana – $9
Spinach & Egg Drop Soup with Romano & Parmesan Cheese

Tortellini en Brodo – $9
Cheese Filled Pasta in a Chicken Broth

Escarole & Beans – $9
Escarole & Cannellini Beans in a Chicken Broth

Salads

Caesar Salad – $13

Arugula Salad – $14
Baby Arugula, Grape Tomatoes & Shaved Parmesan Cheese with a Balsamic Vinaigrette

Baby Kale Salad – $16
Baby Kale, Pine Nuts, Grape Tomatoes, Red Onion & Shaved Parmesan with a Lemon Vinaigrette

Pasta

Fettuccini, Penne, Linguini, Ravioli (Meat or Cheese), Tortellini or Hay & Straw – $19
with a Choice of Alfredo, Marinara or Vodka Sauce

Linguine & Clam Sauce – $29
White or Red

Fusilli Sausage & Broccoli Rabe – $27
Fusilli Pasta with Sautéed Sausage & Broccoli Rabe in Garlic & Olive Oil

Penne Escarole & Beans – $26
Penne Pasta with Chicken, Escarole, Cannellini Beans, Garlic & Olive Oil

Penne Lump Crab – $30
Penne Pasta with Peas & Lump Crab Meat in a Vodka Sauce

King of the Sea Fra Diavolo – $40
Diced Shrimp & Lobster Sautéed in Tomato Puree, Olive Oil, Garlic, Basil & Cayenne Pepper over Linguine Pasta

Angry Lobster (Hot or Sweet) – $42
Twin Lobster Tails Sautéed without a Shell in Olive Oil, Garlic, Salt & Pepper with Chopped Tomatoes & Basil over Linguini. (Spicy Version Available with Red Pepper Flakes & Hot Sauce)

Sea Scallop Scampi – $42
Day Boat Sea Scallops Baked in Butter, Garlic, Lemon & White Wine & Served over Capellini Pasta

Entrées

All entrées include Breakers Signature Salad & Chef’s Mashed Potatoes
Caesar Salad $4 additional

Fisherman’s Platter – $33
Combination of Flounder, Scallops & Shrimp Broiled or Fried & Served in Lemon & Butter

Jumbo Lump Crab Cakes – $36
Jumbo Lump Crabmeat, Breaded, Sautéed & Served with Rémoulade Sauce

Sautéed Filet of Flounder – $29
Flounder Lightly Floured & Sautéed in Lemon, Butter & White Wine

Shrimp Scampi – $32
Shrimp Sautéed in Butter, Garlic & White Wine Topped with Bread Crumbs Served with Rice

Scottish Salmon – $32
Salmon Baked or Grilled with Lemon & Rosemary Infused Olive Oil

Shrimp & White Wine – $32
Shrimp Lightly Battered & Sauteed in a Butter & Garlic White Wine Sauce

Lobster Tails – $48
Twin Lobster Tails Broiled or Fra Diavolo (Sautéed in Tomato Puree, Olive Oil, Garlic, Basil & Cayenne Pepper)

Veal Milanese Breaker – $30
Veal Breaded with Oreganato Bread Crumbs, Topped with Tomatoes, Garlic, Basil & Olive Oil

Veal Scallopini – $30
Thinly Sliced Veal Layered with Eggplant & Mozzarella, Sautéed in Butter, White Wine, Shallots & Mushrooms

Chicken Milanese – $29
Chicken Breaded with Oreganato Bread Crumbs & Served with Sautéed Broccoli Rabe & Lemon

Chicken Rollatini – $29
Lightly Breaded Chicken Rolled with Prosciutto & Swiss Cheese, Sautéed with White Wine & Mushrooms

Chicken & Shrimp Francaise – $30
Chicken & Shrimp Dipped in an Egg Batter & Sautéed in Lemon, Butter & White Wine

Grilled 14 oz. Prime New York Strip Steak – $51

Steak Giambotta – $52
Grilled 14 oz. NY Strip Steak Sliced & Served with Shallots, Mushrooms, Potatoes & Peppers

Grilled 16 oz. Rocky Mountain Rub Ribeye – $50

Grilled 10 oz. Filet Mignon – $49

Surf & Turf Grilled – $56
8 oz. Filet Mignon & Broiled Lobster Tail

Grilled Double Cut 14 oz. Pork Chop – $36
Served with a Port Wine Demi-Glace

Oven-Roasted New Zealand Rack of Lamb – $42
Served with a Garlic Rosemary Demi-Glace

Pan Seared Long Island Duck Breast – $34
Served with a Grand Marnier Demi-Glace

Fresh Fish Selections- Priced Accordingly

Italian Classics – $28 Chicken / $30 Veal
Your Choice of Milk Fed Veal or Bell & Evans Organic Chicken
Parmigiana
Lightly Breaded, Pan Browned, Topped with Tomato Sauce & Melted Mozzarella Cheese, Served with a Side of Penne Pasta with Tomato Sauce
Piccata
Floured & Sautéed in Lemon, Butter, White Wine & Capers
Francaise
Dipped in an Egg Batter & Sautéed in Lemon, Butter & White Wine
Marsala
Sautéed with Mushrooms & Imported Marsala Wine

 

Side Orders

Breakers Homemade Grilled Sausage- $12
with Marinara or Hot Sauce

Vegetables-$12
Your Choice of Sautéed or Steamed Mushrooms, Broccoli Rabe, Broccoli, Asparagus, Spinach, Escarole or Carrots

Chef’s Sauces-$5
Au Poivre, Béarnaise, Demi-Glace or Hollandaise

 

The Breakers Recipes Feature Only Bell & Evans Organic Chicken & Milk Fed Veal 

Sauces are Prepared Daily Using 100% Virgin Olive Oil & All Natural Ingredients

1507 Ocean Avenue, Spring Lake, New Jersey 07762 | 732-449-7700

1507 Ocean Avenue, Spring Lake, New Jersey 07762

732-449-7700

® 2019 The Breakers Hotel